Grill

<br />Coming up with new recipes for the grill has been the summer challenge this year. I've had my fair share of lazy meals where I just throw some chicken breasts on the grill, but got creative this past weekend with some tasty po' boys. <br /> <br />The recipe calls for homemade blackened seasoning. I made a big batch, and have the rest saved in the spice cabinet for future use. You most likely have all the spices needed to make your own. It's worth it, I guarantee.

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