Black bean and quinoa enchiladas
Mexican cuisine
These vegan enchiladas are so flavorful, healthy, and satisfying - you won't miss the meat or cheese! It is loosely adapted from this recipe: http://www.budgetbytes.com/2013/04/black-bean-avocado-enchiladas/. Note: Taste the sauce for spiciness before adding the red pepper flakes. Some chili powders are spicier than others, and this will greatly influence the heat of the dish.
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