Banana&caramel tart with coconut whipped cream
This is my take on Banoffee Pie, topped with a coconut whipped cream. I make my own Dulce de Leche by boiling an unopened can of condensed milk in a pressure cooker halfway filled with water for 40 minutes. Dulce de Leche can also be purchased ready-made in jars at your local specialty food store.
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