The jury is out on whether the to include the chocolate in these or not. One of my most esteemed tasters says just pecans and bacon please. Pecans and bacon are excellent, but I also like the milk chocolate in there. Have it your way. <br /> <br />A note on the bacon: Thin cut bacon works best, and you will need about 10 ounces or 10 strips of it, well cooked. Once it’s cool, check to see if it is crispy; if not, chop to the size of crumbles and re-cook briefly in a dry frying pan to render a little more fat. Let cool.

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