I concocted this recipe after a craving for one of those cheap, supermarket chip dips. I figured that with some better quality ingredients, it could be over the top delicious. I have not been disappointed, and neither have my friends. It's remarkably tolerant to variation, depending on your tastes, and scales very well to mass production. Trust me, you will not have any leftovers if you bring this to a summer BBQ or a superbowl party. - morisseau

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