Avocado-coriander, tofu and tomato on danish rye bread
Bread
Категорія страви
I train for swimming two hours a day, six sessions a week. When I get home, I'm more than a little hungry - and this is one of my go-to things to eat. Not only is it nutritious and filling, it's yummy enough to serve at, say, a dinner party without them even realizing it's the same thing you stuff into your mouth greedily at 9:45pm every other night of the week. The avo-coriander dip is delicious on it's own, but when i first made this i only had about a teaspoon left from making it earlier in the week, and the tofu added a welcome protein hit.
Share:
0
32
0
Comments