Avocado and grilled onion tartines with roasted coriander-lime vinaigrette
Roast
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Roasting
The ingredients that top these little tartines are humble enough: red onions and avocados. <br /> <br />But drizzle them with a zingy vinaigrette of pungent roasted coriander, tangy lime juice, delicately flavored avocado oil and fiery cayenne… and watch these “common” ingredients come alive. <br /> <br /> <br />Add the wonderful flavors that come from grilling the onions and the bread and you’ve got tartines that you’ll be eager to sink your teeth into. <br /> <br />They make a perfect appetizer, lunch or snack for summer and fall. Bon appétit!
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