A trio of snack crackers: chipolte cheddar, gorgonzola walnut, goat fig and olive

Here at my house, Pepperidge Farm Goldfish used to be the snack we always had on hand. Yet making cheese crackers is so easy and less costly, why buy processed food? You can find infinite numbers of recipes to make elaborate crackers, but for me the simplest of ingredients yields very satisfying results. Cut them thin and quarter-coin size so you can keep on munching throughout the movie.
0
25
0
Comments