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Artichoke, asparagus, & mushroom pizza

Pizza Italian cuisine
artichoke, asparagus, & mushroom pizza

I use 1/2 of Jim Lahey's no-knead dough as the base. It has to be prepped a day ahead so sometimes I do the vegetables ahead of time, too. It makes for quick assembly when you're ready to bake.

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artichoke pizza artichoke artichoke asparagus asparagus

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