Archana mundhe's instant pot paneer in spinach sauce
Armenian cuisine

Reprinted with permission from <em>The Essential Indian Instant Pot Cookbook</em>, copyright © 2018 by Archana Mundhe. Published by Ten Speed Press, an imprint of Penguin Random House LLC. Photograph copyright © 2018 by Colin Price. <br /> <br />I call this dish Mommy’s Helper because it is a surefire way to get nutrient-rich spinach into kids without a complaint. The flash-cooking method helps preserve the vitamins, flavor, and rich color of the spinach. Cumin seeds add a subtle earthiness, and the creamy texture of cashews is the perfect replacement for traditional heavy cream, as it seamlessly balances the pureed sauce. To serve this dish gluten-free, omit the parathas.
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