Apple whiskey cider | slow cooked
Alcoholic beverages
This recipe combines a blend of freshly pressed juices from organic red pears and a variety of locally harvested New England apples. Before adding your choice of whiskey the apple cider is simmered with a seasonal blend of spices and dried citrus peel, which you can find in a majority of mulling spice mixes. Then set to a low simmer, the cider sits in the slow cooker up to 4 hours, filling your entire kitchen with autumnal magic. Enjoy your Apple Whiskey Cider with your favorite brand of whiskey (we recommend Wild Turkey 81), this festive recipe is definitely one to share with friends and family members at your next holiday party!
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