Almond snickerdoodle bread

Bread
recipe

Inspired by a recipe in the Simply Organic spice archives, this loaf is reminiscent of a snickerdoodle cookie in the best ways: soft and moist and tender on the inside, crackly and chewy on the outside. It's worth springing for Vietnamese (also called Saigon) cinnamon instead of the regular stuff—Vietnamese cinnamon has more heat and a spicier, bolder kick which really comes through in the bread.



Nov. 7, 2023, 2:11 a.m.

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