Baking

My effort to make the children eat vegetables makes me come up with different dishes. As much as I hide the vegetables, they still manage to find them and leave them on the side. This is one of those dishes that strangely they don't complain, maybe because of the mozzarrella and the sausage, or because the vegetables are all cut up in samll pieces and mixed with the fusilli and sausage meat. This is also a very easy dish to make as I can have the vegetables all done in the fridge, the tomato sauce in the freezer or use store bought one. The béchamel I always have some in the fridge, or if tight in time, use a packet of store bought béchamel. The important thing at the end of the day is to have a happy family around the table enjoying the meal.

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