Advent calendar cookies for very patient cooks
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I make these biscuits very small cutting them up with miniture cutters (actually from my granddaughter) and wrap them to put in home made advent calenders that my husband very patiently makes for the children. I find it fascinating to make my own advent calnders without the typical chocolates and it's a joy to give them around at the beggining of December. One Christmas I also made them to decorate the tree but they absorbed humidity from the air and they became very chuey but the tree looked great!! The biscuits are made with a normal pâte sablée enriched with almonds and should be worked quickly.
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