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Pork second courses
Crepinettes (pork sausage patties) with apricots and pistachios

Crepinettes (pork sausage patties) with apricots and pistachios

Name: crepinettes (pork sausage patties) with apricots and pistachios
Cuisine: None

Pork second courses

Ground pork mixed with dried apricot, pistachios, and seasonings is formed into patties, wrapped in caul fat, and pan fried for these moist and flavorful sausages.

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pistachios sausage and pork sausage patties

Crepinettes (pork sausage patties) with apricots and pistachios

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