Bacalao a la vizcaina (basque style codfish stew)

Name: bacalao a la vizcaina (basque style codfish stew)
Cuisine: None

Ragout and stew

Soaked salt cod is layered with potatoes, eggs, golden raisins, capers, and roasted red peppers, then simmered in a white wine-tomato sauce.

sq fish stew stew

Notification