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Cecina toscana – tuscan chickpea flatbread

Bread
cecina toscana – tuscan chickpea flatbread

La Cecina Toscana is a Tuscan chickpea flatbread made with only chickpea flour, water, olive oil and salt. It has unbelievable flavour, a crispy top and slightly creamy middle. This chickpea flatbread is incredibly simple

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