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Eggplant bruschetta with mozzarella

Italian cuisine
eggplant bruschetta with mozzarella

Grilled eggplant bruschetta with mozzarella cheese, red pepper flakes and fennel seeds. Made with toasted crusty Italian bread this appetizer or antipasto is simple, light and packed full of flavour. I've been making this eggplant

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Tags:
bruschetta mozzarella eggplant

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