Foodie fridays: slow cooker tijuana chili with jalapeno cornbread croutons & queso
Hot sauces
American cuisine
Greetings from Tijuana! Just kidding. Curious though….what if I really was in Tijuana? Do people still go there? Is it still a place to dive into sheer crazy shenanigans? Actually, I haven’t had a good convo about the ol’ “TJ” since my OC watching days. Oh, memories. I am actually in Kansas City as speak. […]
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