Haricots verts with frisée and bacon

Name: haricots verts with frisée and bacon
Cuisine: None

For this salad, haricots verts, or green beans, are tossed with frisée, caramelized cippolini onions, and bacon. Drizzled on top is a light mustard-sherry vinaigrette. Optional sweetbread croutons recipe included.

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and bacon bacon

Haricots verts with frisée and bacon

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