Chorizo stew with butterbeans
Ragout and stew
For a taste of Spain, you’re going to want to make this Chorizo Stew - full of butterbeans, red pepper, tomatoes and red wine, it is full of rich flavours. It can be ready in just under an hour or you could pop it in the slow cooker so it’s ready as soon as you get home from work, making it an easy weeknight dinner recipe. To accompany this chorizo stew with butterbeans, all you really need is some crusty bread for mopping up the juices, and maybe a green salad if you’re feeling good. This chorizo stew with butterbeans
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