This Coriander Chutney Recipe (also known as ‘Green Chutney’ or ‘Cilantro Chutney’ if you’re from the US) is a flavoursome Indian sauce made with coriander, chilli, garlic, ginger, lime, salt, sugar and oil. It is a great accompaniment to all sorts of dishes; adding freshness as well as a little spice. I’m a big fan of sauces. All the sauces - I don’t discriminate. Sweet, sour, salty, savoury, herby, creamy, I’ll take them all. I love that a sauce can completely change the composition of a dish and add new flavours, textures, smells and colours. And this Indian chutney does

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