If I had a nickel for every time someone asked me what the heck I was eating on my detox, I'd have at least $1. I did get asked a lot, because when you roll out the list of things you *can't* eat, it seems like the list of what you *can* eat would be teeny tiny. But in reality, if you're cooking at home, your possibilities are abundant. Eating out is another story, as I've already told you all about. But at home, for the most part I felt free to cook, or modify, foods I was craving.Curry is one of those things I go in and out of craving. I won't think about it for months, and then I get a craving and I have to have curry right this very second! The other day, my friend Candace sparked my craving when I ran into her at Sprouts and she told me what she was making for dinner. From then on out, it was curry for lunch and dinner, for about 4 days straight. Of course my family doesn't love curry as much as I do, or really not at all, so this was the perfect dish for me to make myself during

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