Cauliflower rice and fresh corn cheesy “grits” with bourbon barbecued shrimp
American cuisine

I am totally on the Cauliflower Rice train. The person who thought of this deserves a major cooking award. This is up there with Zoodles for sure. So from what I have seen everyone has beaten the cauliflower rice idea almost to death. Until now!! How about GRITS made from Cauliflower Rice? Is this a […]
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