Singapore fried hokkien mee

Name: singapore fried hokkien mee
Cuisine: None

Stir-fried noodles of Hokkien origin is stir-fried with eggs, shrimp, squid, slices or pork belly and braised in umami-rich prawn stock and garnished with chives and served with spicy sambal HOKKIEN PRAWN MEE In case

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fried hokkien mee fried hokkien mee

Singapore fried hokkien mee

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