Indonesian bee hoon goreng with a sour twist
The guy once said he loves this dish, because of the way the tomatoes add a sourly taste to it. Here's a last attempt by myself to make this dish for him before he disappears from here. Ingredients: Butter: 1 tbsp Oil: 1 tbsp Shallot: 2, chopped Egg: 1 Tomato: 1, chopped Shaoxing wine: 1 tbsp Beansprout: 50g Cucumber:
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