A pseudo vegetarian dish of chinese stir-fried cabbages
Unless I can convince my mum to let me bring some over to her place for dinner tonight, this whole wok of vegetables is going to be my dinner for the whole of next week. I'm not going to buy another cabbage for at least a few months. Ingredients: Lean pork: 250g, sliced into strip Corn starch: 1 tbsp Sesame oil: 1 tbsp
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