The original panna cotta with pomegranate & white wine syrup
Alcoholic beverages
Ukrainian cuisine
Panna Cotta, which means 'cooked cream', originates from Italy and is a lighter, more jelly-like and less sweeter version of its denser cousin - the mousse. The most authentic form of Panna Cotta is the original vanilla flavour, cooked simply with cream, milk, sugar and vanilla seeds. Nowadays, there are multifarious
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