Pathrade (steamed rice cake with shredded colocasia leaves)
Cakes


Steam
I tried another favourite Mangalorean dish – Pathrade (pronounced as Pathra-Day) which is close to getting extinct from Mangalorean kitchens. It maybe because most Mangaloreans have scattered all across the globe and finding the key ingredient to make the Pathrade – Pathradyache Kolay or Alwache Kolay (Colocasia Leaves) is harder than striking oil in Antarctica. Besides...
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