Bangude ghassi (bunt style spicy mackerel curry)
Indian cuisine

Last week I went hunting for some fish and thanks to the torrential rains, there wasn’t much on display to be happy about. Just the usual fare – Mackerels, Pomfrets, King Fish (Surmai), Indian Salmon (Rawas), Prawns & Crabs. Since I don’t eat the latter two (yeah, it’s such a pity, but I am allergic...
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