Southekayi Huli is a Sambar that is famous along coastal Karnataka, made with field marrow (yellow cucumber). Cowpeas or black-eyed peas may be added to it.
0
144
Time to share this with your friends on social media. networks
Forgot your password?
Enter your email address in the field. After that, you will receive an email with further instructions on how to reset your password.
Create a new password.
Comments