Homestyle apple cider with a pumpkin chai infusion
Alcoholic beverages
About 15 years ago, my husband and I started a tradition of making a pot of hot apple cider every year at Halloween. It began as a way of keeping ourselves warm as we greeted little (and seemingly big) trick-or-treaters on what is almost always a rather fresh (read: freezing cold) Canadian evening. Since that time, it has quickly become one of our...Read More »
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