Persimmon & mozzarella bruschettas with balsamic glaze [vegetarian]
Italian cuisine
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These Persimmon & Mozzarella Bruschettas with Balsamic Glaze make the perfect finger food whenever you have to entertain. Serve them as an appetizer nibble or as part of a buffet. Originally from Asia, persimmons are such a Winter treat. They are so delicious and pair beautifully with cheeses such as mozzarella. This recipe is easy and straightforward. It […]
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