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Orehnjaca (walnut roll; croatian povitica)

orehnjaca (walnut roll; croatian povitica)

[ad#ads-1] ย  Ingredients: DOUGH: 100 g (3.5 oz) sugar 200 ml (8 fl oz) milk 30 g (1 oz) yeast 600 g (1 lb 5 oz) flour 150 g (5 oz) butter, melted 4 egg

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Tags:
croatian povitica roll walnut roll

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