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Brandy butter (hard sauce) recipe

Alcoholic beverages
brandy butter (hard sauce) recipe

[ad#ads-1] Ingredients: 120 g (4 oz) unsalted butter 180 g (6 oz) sieved icing sugar 1-2 tbs lemon juice 1-2 wine glasses brandy Preparation: Cream together the butter and the icing sugar. Add lemon juice

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