Orange scented light mascarpone mousse
Mascarpone cheese is one of the favorite ingredients in Italian desserts and mousse creams. It’s beloved for its smooth texture, milky-white color, and rich buttery flavor. It originated in Lomardy region of Italy (southwest of Milan) probably at the late 16th or early 17th century. And till these days mascarpone is a specialty of that …
Share:
0
56
0
Comments