Homemade ciabatta bread {step by step}
Bread
Jump to Recipe Print RecipeLight, porous and airy on the inside, crusty and golden brown on the outside Ciabatta is all about flavor and texture. Ciabatta, pronounced [tʃaˈbatta] and in Italian means nigh slipper. If you’ve ever eaten ciabatta bread, you can sure guess it got its name due to its form: elongated, somewhat awkward …
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