Fresh corn pizza (with basil–garlic scape pesto, red onion, and feta)
Pesto
Italian cuisine
Around this time every year, after I’ve eaten my first few ears of sweet corn right off the cob, I start to crave Ina Garten’s Fresh Corn Salad. Like all of Ina’s famous recipes, this one is elegant in its simplicity: just corn, red onion, and basil in a cider vinaigrette. And though it might not...Read More »
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