Green bean pizza with walnut-parsley pesto & blue cheese
Pesto
Italian cuisine
Did you know that green beans with blue cheese is a real thing? Me neither. So when I stumbled upon this simple recipe on Eating Well‘s website, I knew what I’d be making with my first fresh green beans of the season. The walnuts became pesto with parsley, lemon juice, olive oil, and garlic, and I gave...Read More »
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