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Crispy hoisin tofu tacos with creamy sriracha sauce

Crispy hoisin tofu tacos with creamy sriracha sauce

Hot sauces Mexican cuisine

These crispy tofu tacos are bursting with flavors and a creamy texture in each bite. Packed with lean protein, healthy fat and veggies, they only take 20 minutes to prepare and cook, hold well for hours, and taste great even when getting cold! {vegetarian, vegan, gluten-free}