UK PL BG
🥕 Add recipe 🎦 Video recipe

Agnolini with goat cheese, fresh ricotta, peas & herbs

agnolini with goat cheese, fresh ricotta, peas & herbs

Agnolini, like ravioli, are filled pasta. These half-moons, made by cutting the pasta into rounds and then folding them in half, are a perfect pocket for cheese. Ricotta is the…

78

0
Tags:
goat cheese fresh ricotta goat ricotta cheese peas

Comments


Add recipe

Share at social media

Are you sure?


Yes I, yes

Save in a selection

Name of a new selection

Registration
Login

Create an account


Registration
Login

Log into account


Registration
Login

Password recovery

Введіть свою електронну адресу в поле. Після цього ви отримаєте лист на вашу електронну пошту з подальшими інструкціями щодо відновлення паролю.

Registration
Login

Password recovery

Create a new password.