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Vanilla bean panna cotta with roasted rhubarb

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vanilla bean panna cotta with roasted rhubarb

Roasting

Popular throughout Italy, panna cotta (literally, “cooked cream”) is a delicate dessert with a mild, creamy flavor. Often paired with seasonal fruit, the silky custard is particularly good served with…

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rhubarb panna cotta with bean vanilla panna

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