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Farro risotto with mushrooms, thyme and asiago

Italian cuisine
farro risotto with mushrooms, thyme and asiago

Farro is a high-protein form of wheat with a nutty flavor. In this farro risotto recipe, a pressure cooker turns the grain into a creamy meatless main.

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risotto thyme farro risotto

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Введіть свою електронну адресу в поле. Після цього ви отримаєте лист на вашу електронну пошту з подальшими інструкціями щодо відновлення паролю.

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