Kadi pakoda recipe – a tangy yogurt based gravy with gram flour fritters

Name: kadi pakoda recipe – a tangy yogurt based gravy with gram flour fritters
Cuisine: Armenian cuisine

Fritters Armenian cuisine

Kadi Pakoda Recipe is a spicy sour yogurt and gram flour (besan) based curry with deep fried fritters simmered in the curry.

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fritters yogurt gravy

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