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Winter ceviche #frenchfridayswithdorie

Mexican cuisine
winter ceviche #frenchfridayswithdorie

This Winter Ceviche from Dorie Greenspan features scallops, mango nectar, citrus and tarragon. Every bite was sheer bliss. A Restaurant Worthy Recipe Dorie's recipe called for bay scallops, but those I saw at the market appeared a little sad

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