Spinach filled filo triangles

It's been a while since I shared a cookbook review, but this week I have another wonderful cookbook review to share with you - Modern Flavours of Arabia by Suzanne Husseini.In Modern Flavours of Arabia Suzanne shares her story of her family moving to Canada when she was young and adapting to a new culture while keeping the beautifully flavoured and spiced food of their heritage and sharing it with their new friends. "I learned at age seven that we all share one thing and that is a love of food" says Suzanne, as she recounts the initial schoolyard teasing she received over her "exotic lunches" which were soon followed by requests for her to bring felafel from home to share.
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