Vanilla cake batter and white chocolate chip caramel corn
Cakes
I eat popcorn almost every day and most days I eat it with just a little melted butter on it. Sometimes I’ll get fancier and top it with melted coconut oil. If I’m feeling like a kick, I’ll add a sprinkle of cayenne, cinnamon, or a pinch of ginger. Other days I like the cheezy […]
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