Caribbean citrus mahi mahi with brown rice noodles

caribbean citrus mahi mahi with brown rice noodles

When I was growing up Lent meant grilled cheese sandwiches and tomato soup, eggs for dinner, or fish, but let’s just say in rural Minnesota, we weren’t eating Mahi Mahi with a Caribbean flair for dinner. Van de Kamp’s fish sticks was more like it. This recipe is a definite step up from fish-in-a-box and […]

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