Crockpot short rib tacos with salted lime cabbage and queso fresco.
Mexican cuisine
Newsflash! I have a new obsession. Short ribs. Lots and lots of short ribs. Because… I made a lot of short ribs last week. I cooked most overnight in the crockpot to utilize nonworking hours as work time. Win. I woke up and was eating short ribs right out of that crockpot at six in […]
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