Zucchini summer skillet with poached eggs + garlic brown butter baguettes
French cuisine
It’s getting pretty summery up in here. So. I’ve surprised myself. Never did I ever think I could eat zucchini like this – as in, not breaded or fried – and in such a fairly simple state too. I guess the bacon helps? Shhhhh. I also figured I could share something lighter with you today […]
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